Vietnamese Tiếng Việt | Sunday, April 23, 2017 | Advertise with Us
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Southern goodness, till the last bite, the last drop

We were in the mood for good southern food last week when we stumbled on to Mon Ngon Sai Thanh (Saigon Cuisine), a newly-opened restaurant in Ha Noi.


Screw you, hot season: Tips for staying cool in Vietnam


The dry, impossibly hot season has returned to Saigon.


Michelin star chefs in Ha Noi

Connoisseurs will have a chance to taste the flavours created by Michelin-starred chef Marc De Passorio in Ha Noi for a series of events hosted by the Sheraton Hanoi Hotel. 


Going gaga over Cha Ca, quietly

Enjoying cha ca away from crowded, noisy restaurants gives the iconic dish a homely touch. 


Taste specialties of central Vietnam right in Hanoi

There are a lot of delicious dishes in central Vietnam, but the most popular specialties are beef noodle soup, grilled spring rolls and rice paper cake wrapped with pork meat. Now tourists c [ … ]


Street of Japanese cuisine in Saigon

Saigon is as a small world with a multi-cultural feeling. Besides Pham Ngu Lao and De Tham streets for western backpackers, a Japanese street exists on Le Thanh Ton Street in District 1.


CNN suggests five of Hanoi's top noodle dishes

If tourists have tried one Vietnamese dish, it's most likely pho. But, according to CNN, there's much more to Vietnam's diverse noodle scene than this familiar food. And bún is one of a kind [ … ]


CNN: Beyond pho, five of Hanoi's top noodle dishes

CNN Travel has recently posted an article on their website in which it suggested five of Hanoi’s top noodle dishes beyond Pho.


Cake festival in Can Tho serves sweet treats, lots of fun

Here are some of the best photos from a cake festival running April 5-9 in the Mekong Delta city of Can Tho.


Food & beverage highlights at Sheraton Saigon this April

To welcome the upcoming Liberation Day (April 30), the Sheraton Saigon Hotel & Tower now offers special food & beverage programs, which will run through April.


Vietnam sets up centre for cuisine study, preservation, development

A centre for the study, preservation and development of Vietnam’s gastronomy made debut in Hanoi on April 7 as part of the ongoing Vietnam International Travel Mart 2017.


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