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Hanoian pho makes its way south

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Hanoians who live in Ho Chi Minh City will no longer have to travel all the way back to the northern capital to sample their hometown’s signature dish of pho (beef noodle dish), as one of the city’s popular brands is already here.

 

 

Delicious Dish from Mushrooms

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For a long time mushrooms were considered only as a food garnish but now they are a favourite main dish at family mealtime and parties

 

   

Summer Drinks

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Summer refreshments in Vietnam are plentiful, made from oranges, mangoes, pineapples, watermelons and other healthy fruits. Sweet porridges are als [ … ]

   

Poor man’s food, rich man’s choice

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Goi cuon chay (vegetarian spring rolls) More and more people are choosing vegetarian food as a healthy alternative to their normal meat-laden diet

   

Fried mushroom dishes

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The species of mushrooms, such as Nam hai san (seafood mushroom), Nam bung lon (Clitocybe Maxima), Nam dong co (Lentinula edodes), etc… can be prepared into delicious fried dishe [ … ]

   

Original flavor of Haiphong sea-crab spring roll

A dish of Haiphong sea-crab spring rolls is served to guests - Photo: Huy Nguyen Fried nem, which is also known as spring roll, has long been considered one of the symbols of Vietnamese cui [ … ]

   

Phở: A Bowlful of Vietnamese History, Culture and Huge Flavors

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When speaking of Vietnamese food, one name will always be in the picture, and in fact, because of its popularity, is well-talked about, praised and even glorified by many. An easy dish to pick up [ … ]

   

Long Phung Pork Sausage

This eye-catching dish is presented in the shape of a dragon and a phoenix, decorated with some vegetables, cucumbers and carrots.

 

 

   

Vietnamese Cuisine – From Variations and Influences to Cultural Reflection

Along with the country’s natural beauty coupled with the friendliness and hospitality of its people, Vietnam’s cuisine strongly distinguishes itself from the rest of the countries.

   

Vu Dai village braised fish, a popular treat

Dai Hoang village, better known as Vu Dai village, in the northern Ha Nam Province 50 kilometers southeast of Hanoi, has become renowned for its traditional dish -- braised fish in earthenware pots [ … ]

   

Van Am Meat Pies

It is a delicious dish with the sweet taste of meat and broth and the aroma of pepper. It is made from lean pork mince, wood ear and fragrant mushroom.

 

   

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